6 edition of Feast or famine? found in the catalog.
Feast or famine?
Franklyn M. Branley
Discusses changes in transportation, housing, and lifestyles which may be both desirable and necessary to help reduce fossil fuel consumption.
|Statement||Franklin M. Branley ; illustrated by Henry Roth.|
|Contributions||Roth, Henry, 1933-|
|LC Classifications||TJ163.23 .B72 1980|
|The Physical Object|
|Pagination||87 p. :|
|Number of Pages||87|
|ISBN 10||0690040407, 0690040415|
|LC Control Number||79007817|
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Of results for Books: "feast of famine" Skip to main search results Amazon Prime. Eligible for Free Shipping. Famine's Feast (The Templar Book 4) by Debra Dunbar out of 5 stars Kindle $ $ 0.
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Feast and Famine: Food and Nutrition in Ireland Leslie Clarkson, Margaret Crawford. OUP Oxford, - History - pages. 0 Reviews. This book traces the history of food and famine in Ireland from the sixteenth to the early twentieth century.
It looks at what people ate and drank, and how this changed over time. The young Norwegian was Helge Ingstad, now famous for his discovery in of a Viking village at L'Anse aux Meadows (on the northern tip of Newfoundland) -- the oldest known European settlement in North America.
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Late Victorian Holocausts: El Niño Famines and the Making of the Third World is a book by Mike Davis about the connection between political economy and global climate patterns, particularly El Niño-Southern Oscillation (ENSO). By comparing ENSO episodes in different time periods and across countries, Davis explores the impact of colonialism and the introduction of capitalism, and the.
Additional Physical Format: Online version: Halacy, D.S. (Daniel Stephen), Feast and famine. Philadelphia, Macrae Smith Co.  (OCoLC) : The Land of Feast and Famine () by Ingstad, Helge and a great selection of similar New, Used and Collectible Books available now at great prices.
Feast and Famine A History of Food in Ireland Le. Clarkson and E. Margaret Crawford. Covers over four hundred years of food and famine in Ireland; Charts the early development of the modern palate; Co-written by a qualified dietician, the book brings a new approach to the history of food in.
Feast Or Famine is a collection of blogs and essays written from to by author and publisher Theresa M. Moore. It includes the trails and tribulations of finding a publisher, then beginning the process of self-publishing; foibles in dealing with distribution, marketing and platforms for selling.
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